URGENT SALE!!! | Traditional Italian Cuisine |
Restaurant in Carlton VIC |

Industry: Food/Hospitality - Restaurant, Food/Hospitality - Café/Coffee Shop | Listed by: Network Infinity
Key Strengths
About this business
URGENT SALE !!!
OWNER IS RETIRING AND GOING OVERSEAS

This restaurant after 37 Years is now on the market.
It has built a reputation for traditional Italian cuisine and loved by all their customers.
The ambience is one of a quaint little trattoria you would find in the backstreets of Rome, when you are there it is easy to forget where you are
you could be in Italy enjoying freshly made pasta, with beautiful music in the background.
The rent is reasonable for Carlton, the chef and staff are in place, all that's needed is you, to put your stamp on this family business, and add your story
to this business.
This would suit a chef or a front of house person, who would like to take this business to the next level.
-
For further information call: John Ferraro.
Ph: 0423 241 241.
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Business Name / Ref #:
Contact Advertiser
Location:
CARLTON
VIC
Asking Price:
$150,000
Revenue:
Year Established:
No.of Employees:
-
Gross Profit:
Fixtures:
Stock:
Lease:
Trading Hours:
Website:
Contact Details:
042324.....
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Advertiser Details

Network Infinity
Location: Suite 222, Level 2 813 Pacific Highway
Chatswood, New South Wales
2067, Australia

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URGENT SALE!!! | Traditional Italian Cuisine | Restaurant in Carlton VIC | ListingImage
About this business
URGENT SALE !!!
OWNER IS RETIRING AND GOING OVERSEAS

This restaurant after 37 Years is now on the market.
It has built a reputation for traditional Italian cuisine and loved by all their customers.
The ambience is one of a quaint little trattoria you would find in the backstreets of Rome, when you are there it is easy to forget where you are
you could be in Italy enjoying freshly made pasta, with beautiful music in the background.
The rent is reasonable for Carlton, the chef and staff are in place, all that's needed is you, to put your stamp on this family business, and add your story
to this business.
This would suit a chef or a front of house person, who would like to take this business to the next level.
-
For further information call: John Ferraro.
Ph: 0423 241 241.

Revenue:

Year Established:

No.of Employees:-

Gross Profit:

Fixtures:

Stock:

Lease:

Trading Hours:

Website:

$150,000

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